Position: Sous Chef
Date posted: 2024-04-14
Industry: Real Estate
Employment type: Full Time
Experience: 2 to 5 year
Qualification: Bachelor’s Degree holder
Salary: AED 4000 to 7000
Location: Dubai, United Arab Emirates
Company: Confidential
Description:
Looking for a Sous Chef for outdoor catering for a high-end event & catering company in Dubai. UAE
Key Responsibilities:
- Create and prepare a variety of high-quality dishes, using a range of cooking techniques and utilizing fresh, local ingredients.
- Plan and manage menus, taking into account dietary preferences and restrictions, as well as cultural and personal tastes.
- Maintain the cleanliness and organization of the kitchen and pantry, including managing inventory and ensuring that all equipment is properly maintained.
- Collaborate with the staff to ensure that meal service runs smoothly and efficiently.
- Manage the budget for the kitchen, including purchasing ingredients and equipment as needed.
- Train and supervise any kitchen assistants or interns as needed.